The pasteurization line is a curve that converts the PU value set by the temperature controller into the actual control temperature of the water tank in each temperature zone, and accurately controls the temperature changes in each temperature zone through temperature detection. The main drive motor drives the bottle conveying chain network of the upper and lower layers to preheat the material through three temperature zones, sterilize it in two temperature zones, and lower it in three temperature zones at once

The process of gentle cooling.

This equipment is suitable for sterilization processes of various foods such as mushroom sauce, dairy products, and beverage products. It has automated operation and can adjust the blanching time and temperature of the products in its production design

Adjust the temperature and conveyor belt speed, easy to use and maintain.

Sales Hotline: 15095194886